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Gin and Tonic Salmon

The botanicals from the gin, and the zing of the tonic, make it the perfect marinade for a Friday night salmon. And it’s ready in just 15 minutes!

Cook

20m

Ingredients

Method

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Step 1

Preheat the oven to 180°C/350°F/gas mark 4.

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For

4

M

I

2

tbsp

Olive oil

2

250ml

Ready mixed gin and tonic, tins

2

9fl oz

Ready mixed gin and tonic, tins

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homepage-image

Gin and Tonic Salmon

The botanicals from the gin, and the zing of the tonic, make it the perfect marinade for a Friday night salmon. And it’s ready in just 15 minutes!

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 180°C/350°F/gas mark 4.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

2

tbsp

Olive oil

2

250ml

Ready mixed gin and tonic, tins

2

9fl oz

Ready mixed gin and tonic, tins

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel