Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Following the manufacturer’s guidelines, add oil to a deep-fat fryer and preheat to 180C / 350F. If you don’t have a deep–fat fryer, simply fill a large deep pan one-third full with oil and set over a medium-high heat.
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For
4
M
I
Vegetable oil, for frying
125
g
Gram flour, plus extra for sprinkling
125
g
Chickpea flour, plus extra for sprinkling
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Cook along with all of our recipes
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If you don’t have a deep–fat fryer, simply fill a large deep pan one-third full with oil and set over a medium-high heat.
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Made it?
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Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Following the manufacturer’s guidelines, add oil to a deep-fat fryer and preheat to 180C / 350F. If you don’t have a deep–fat fryer, simply fill a large deep pan one-third full with oil and set over a medium-high heat.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Vegetable oil, for frying
125
g
Gram flour, plus extra for sprinkling
125
g
Chickpea flour, plus extra for sprinkling
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
If you don’t have a deep–fat fryer, simply fill a large deep pan one-third full with oil and set over a medium-high heat.
Only visible to you
Made it?
Cancel
