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Classic Chicken Korma

Name: Classic Chicken Korma
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 4 tbsp Vegetable oil; 1 White onion; 5 cm Ginger; 2 cloves Garlic; 2 Chicken breasts; 1/4 tsp Turmeric; 2 Green cardamon cloves; 1 stick Cinnamon; 1/4 tsp Chilli powder; 1 tbsp Garam masala; 4 tbsp Natural yoghurt; 4 tbsp Creme fraiche; Water; 1/2 tsp Salt; 2-3 tsp Brown sugar; 2 tbsp Ground almonds; 1 handful Coriander; 1 tbsp Pomegranate seeds

Time to take things back to basics! A flavour-packed, classic Chicken Korma.

Cook

15m

Classic Chicken Korma

Time to take things back to basics! A flavour-packed, classic Chicken Korma.

Cook

15m

Ingredients

Method

Turn cooking mode on

Step 1

Add the oil to a wok-style pan, then add the onion, ginger, and garlic and cook until browned.

For

2

M

I

4

tbsp

Vegetable oil

1

White onion, large, diced finely

5

cm

Ginger, peeled and grated

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Ben

6 months ago

I’ve been using this recipe for a while and love it! I tried using cream in place of yoghurt this time. It takes away a little of the sourness of the yoghurt. I’ll be using cream from now on - give it a try!

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Gill D

8 months ago

There are 2 amounts for white onion in the ingredients list. Which one is it please?

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Nisha

8 months ago

Gill thanks a million for this heads up and apologies! use one large onion diced! I hope it turns out nicely for you

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