Cook
3h
Ingredients
Method
Turn cooking mode on
Step 1
Place 400-600 g diced lamb in a roasting dish. Add frozen pearl onions or 3 small diced onions. Add 1 tsp turmeric, 3 heaped tsp garam masala, 1/2-1 tsp chili powder, 3 tsp cumin powder, a bay leaf (optional), and a cinnamon stick (optional).
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For
4
M
I
400-600
g
Lamb, diced
Pearl onions, frozen
3
Onion, diced small
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Garnish with chopped fresh coriander and green chilies if you like the heat.
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Mark R
3 days ago
Hi Nisha Could I use frozen lamb. Mark
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Nisha
a day ago
yes once defrosted
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S french
4 days ago
This was gorgeous and so easy to make! So proud of myself. Next recipe incoming.
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Nisha
a day ago
proud of you!
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anthAntny w
5 days ago
Could this be adapted for chicken breasts
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Nisha
5 days ago
yes absolutely
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Alan T
a month ago
Hi Nisha Thought you might like to know that the garlic and ginger is missing from the ingredients list and method Kind regards Alan x
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Nisha
5 days ago
Alan a million thanks will sort out now
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M
Michelle R
a month ago
Hi can you let me know where you buy the frozen silver skin onions from . I can’t see them any where
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N
Neil M
5 days ago
Farm foods sell them also
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Nisha
a month ago
Ocado x
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J
Jess B
a month ago
Assume I could do this in an electric slow cooker? Prep in the morning and leave on low all day... I'm now going to be scouring the supermarkets all weekend for whole baby onions 🤣 Looks delicious but it will take some doing to beat the pork vindaloo which is now a weekly must!
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Nisha
a month ago
absolutely
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Cook
3h
Ingredients
Method
Turn cooking mode on
Step 1
Place 400-600 g diced lamb in a roasting dish. Add frozen pearl onions or 3 small diced onions. Add 1 tsp turmeric, 3 heaped tsp garam masala, 1/2-1 tsp chili powder, 3 tsp cumin powder, a bay leaf (optional), and a cinnamon stick (optional).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400-600
g
Lamb, diced
Pearl onions, frozen
3
Onion, diced small
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Garnish with chopped fresh coriander and green chilies if you like the heat.
Only visible to you
Made it?
Cancel
Mark R
3 days ago
Hi Nisha Could I use frozen lamb. Mark
Like
Reply
Cancel
Nisha
a day ago
yes once defrosted
Like
Reply
Cancel
S french
4 days ago
This was gorgeous and so easy to make! So proud of myself. Next recipe incoming.
Like
Reply
Cancel
Nisha
a day ago
proud of you!
Like
Reply
Cancel
anthAntny w
5 days ago
Could this be adapted for chicken breasts
Like
Reply
Cancel
Nisha
5 days ago
yes absolutely
Like
Reply
Cancel
Alan T
a month ago
Hi Nisha Thought you might like to know that the garlic and ginger is missing from the ingredients list and method Kind regards Alan x
Like
Reply
Cancel
Nisha
5 days ago
Alan a million thanks will sort out now
Like
Reply
Cancel
M
Michelle R
a month ago
Hi can you let me know where you buy the frozen silver skin onions from . I can’t see them any where
Like
Reply
Cancel
N
Neil M
5 days ago
Farm foods sell them also
Like
Reply
Cancel
Nisha
a month ago
Ocado x
Like
Reply
Cancel
J
Jess B
a month ago
Assume I could do this in an electric slow cooker? Prep in the morning and leave on low all day... I'm now going to be scouring the supermarkets all weekend for whole baby onions 🤣 Looks delicious but it will take some doing to beat the pork vindaloo which is now a weekly must!
Like
Reply
Cancel
Nisha
a month ago
absolutely
Like
Reply
Cancel
