Quick Delicious Chicken and Pumpkin Curry

Hope these videos are useful! It’s how we really eat at home and so I just turn the camera on when I’m cooking for friends and family so forgive the chaos💕

Ingredients

Method

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Step 1

Heat 4 tablespoons of olive oil or other oil and add one small teaspoon of fenugreek seeds. Let them go golden brown but not dark.

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For

4

M

I

4

tbsp

Olive oil, or other oil

1

tsp

Fenugreek seeds, small

1

Onion, medium, chopped

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Notes

Butternut squash or pumpkin chopped but not necessarily peeled if the skin is soft; the cubes are easiest for ginger

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