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Cook
2h
Ingredients
Method
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Step 1
Preheat the oven to 180C.
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For
8
M
I
4
tbsp
Plain yoghurt
90
ml
Veg oil
1
tbsp
Salt
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Emma M
a month ago
1kg rolled tandoori leg of lamb. Marinated for 24 hours and served with Dahl & chopped salad. Delicious 😋
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Cook
2h
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 180C.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
4
tbsp
Plain yoghurt
90
ml
Veg oil
1
tbsp
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Emma M
a month ago
1kg rolled tandoori leg of lamb. Marinated for 24 hours and served with Dahl & chopped salad. Delicious 😋
Like
Reply
Cancel
