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Cook
18m
Ingredients
Method
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Step 1
Add 6 tablespoons of neutral oil to a pan and heat. Add two white diced onions, five cloves of garlic minced, and 3 inches of ginger minced. Add 1 teaspoon of salt and fry on a medium heat until the onions are nice and golden.
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For
4
M
I
6
tbsp
Neutral oil
2
White onion, diced
5
clove
Garlic, minced
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Cook along with all of our recipes
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M
Michele M
2 months ago
So quick and easy to cook and utterly delicious!
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S
Suzanne P
2 months ago
What mince did you say you love for this recipe?
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Nisha
2 months ago
I love pork because it is lighter than lamb but lamb is tastiest
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Sally C
3 months ago
There's chilli in the video but not the recipe list...how many do I need, please?
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Nisha
2 months ago
I added 3 chilies pierced but i wanted heat- you can leave them out or add 2 for medium heat
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Caroline H
3 months ago
Hi, looks great - what would you serve this with please?
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Nisha
2 months ago
I would go with flatbreads and yoghurt with chopped coriander- make tacos with them
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Cook
18m
Ingredients
Method
Turn cooking mode on
Step 1
Add 6 tablespoons of neutral oil to a pan and heat. Add two white diced onions, five cloves of garlic minced, and 3 inches of ginger minced. Add 1 teaspoon of salt and fry on a medium heat until the onions are nice and golden.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
6
tbsp
Neutral oil
2
White onion, diced
5
clove
Garlic, minced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
M
Michele M
2 months ago
So quick and easy to cook and utterly delicious!
Like
Reply
Cancel
S
Suzanne P
2 months ago
What mince did you say you love for this recipe?
Like
Reply
Cancel
Nisha
2 months ago
I love pork because it is lighter than lamb but lamb is tastiest
Like
Reply
Cancel
Sally C
3 months ago
There's chilli in the video but not the recipe list...how many do I need, please?
Like
Reply
Cancel
Nisha
2 months ago
I added 3 chilies pierced but i wanted heat- you can leave them out or add 2 for medium heat
Like
Reply
Cancel
Caroline H
3 months ago
Hi, looks great - what would you serve this with please?
Like
Reply
Cancel
Nisha
2 months ago
I would go with flatbreads and yoghurt with chopped coriander- make tacos with them
Like
Reply
Cancel
