Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blitz together three handfuls of cashew nuts and two green chilies with a couple of dessert spoons of any yoghurt. Set aside.
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For
4
M
I
3
handful
Cashew nuts
2
Green chilies
2
dessert spoon
Yoghurt, any
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Fat
4g
Sugar
2g
Sodium
1mg
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Philippa H
25 days ago
Can I make the sauce to freeze then add the chicken when I want to complete?
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Nisha
24 days ago
yes although with yoghurt the sauce may curdle a bit but it will still taste amazing
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J
Justin W
25 days ago
Hi is there an alternative to the nuts as my son has nut allergies?
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Nisha
24 days ago
yes absolutely omit them- look at my other korma recipes and just absolutely leave out the almonds- no coconut necessary either look at the easiest korma rec with just yoghurt
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A
Alex B
2 months ago
My dad used to have sliced banana, apple and peanuts on the table and call them 'sundries'.
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Nisha
2 months ago
A wise man!
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L
Louise F
3 months ago
A taste sensation!! I added the banana, mmmmmmm
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Nisha
2 months ago
Good for you!
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Alison T
3 months ago
Here’s my Cashew Chicken Korma along with Bombay Potatoes and Pulau Rice 😋 I added banana to the chicken dish - lovely!
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Reply
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Nisha
3 months ago
this looks amazing x
Like
Reply
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blitz together three handfuls of cashew nuts and two green chilies with a couple of dessert spoons of any yoghurt. Set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
3
handful
Cashew nuts
2
Green chilies
2
dessert spoon
Yoghurt, any
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Fat
4g
Sugar
2g
Sodium
1mg
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
P
Philippa H
25 days ago
Can I make the sauce to freeze then add the chicken when I want to complete?
Like
Reply
Cancel
Nisha
24 days ago
yes although with yoghurt the sauce may curdle a bit but it will still taste amazing
Like
Reply
Cancel
J
Justin W
25 days ago
Hi is there an alternative to the nuts as my son has nut allergies?
Like
Reply
Cancel
Nisha
24 days ago
yes absolutely omit them- look at my other korma recipes and just absolutely leave out the almonds- no coconut necessary either look at the easiest korma rec with just yoghurt
Like
Reply
Cancel
A
Alex B
2 months ago
My dad used to have sliced banana, apple and peanuts on the table and call them 'sundries'.
Like
Reply
Cancel
Nisha
2 months ago
A wise man!
Like
Reply
Cancel
L
Louise F
3 months ago
A taste sensation!! I added the banana, mmmmmmm
Like
Reply
Cancel
Nisha
2 months ago
Good for you!
Like
Reply
Cancel
Alison T
3 months ago
Here’s my Cashew Chicken Korma along with Bombay Potatoes and Pulau Rice 😋 I added banana to the chicken dish - lovely!
Like
Reply
Cancel
Nisha
3 months ago
this looks amazing x
Like
Reply
Cancel
